Orange Chicken

2013-11-28

Orange Chicken is a popular soup served at Chinese restaurants.This orange chicken dish made with chicken,orange juice,lemon and cornstarch. It is simple to make.

Orange Chicken

Orange Chicken

Ingredients

  • 200g chicken breast
  • 2 talespoon cornstarch.
  • 1 tablespoon sugar.
  • 1 cup orange juice
  • 1 lemon
  • 1 egg

Method

Step 1

Orange-Chicken recipe

Cut chicken into 1/4-inch thick.

Step 2

Orange-Chicken recipe

Use a sharp knife to cut vertical slits into the chicken.

Step 3

Orange-Chicken recipe

Toss chicken with salt.

Step 4

Orange-Chicken recipe

Add pepper powder.

Step 5

Orange-Chicken recipe

Squeeze 5-6 drops lemon juice over chicken.

Step 6

Orange-Chicken recipe

Add 1 tablespoon cornstarch.

Step 7

Orange-Chicken recipe

Add 1 egg.

Step 8

Orange-Chicken recipe

Mix well and marinatefor 5 minutes.

Step 9

Orange-Chicken recipe

Squeeze lemon juice and set aside.

Step 10

Orange-Chicken recipe

Add lemon juice to orange juice.

Step 11

Orange-Chicken recipe

Add salt.

Step 12

Orange-Chicken recipe

Add 1 talespoon cornstarch.

Step 13

Orange-Chicken recipe

Add 1 tablespoon sugar.

Step 14

Orange-Chicken recipe

Coat the marinated chicken with the bread crumbs.

Step 15

Orange-Chicken recipe

Heat olive oil in a wok until about 50% cooked,add chicken anddeep fry.

Step 16

Orange-Chicken recipe

Fry the chicken until golden brown and crisp,transfer to a plate.

Step 17

Orange-Chicken recipe

Bring water to a boil,add juice sauce.

Step 18

Orange-Chicken recipe

Reduce heat to a simmer,simmer until sauce has thickened.

Step 19

Orange-Chicken recipe

Pour sauce over chicken and serve hot.

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